Fish Oil
Fish Oil
A nutritional powerhouse due to its abundant omega-3 fatty acids that supports heart health by reducing triglyceride levels, blood pressure, and inflammation.
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Specialty Ingredients
INGREDIENT OVERVIEW
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You should know that fish oil is a nutritional powerhouse due to its abundant omega-3 fatty acids, primarily EPA (eicosapentaenoic acid) and DHA (docosahexaenoic acid). These fatty acids are crucial for various aspects of health. EPA and DHA support heart health by reducing triglyceride levels, blood pressure, and inflammation, which can lower the risk of heart disease. Additionally, these omega-3s play a pivotal role in brain function, benefiting cognitive function and potentially reducing the risk of cognitive decline. Whether it’s maintaining cardiovascular wellness or enhancing brain health, fish oil is a valuable dietary addition.
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It is important to note that the content on Genmag is not intended to diagnose, treat, prevent, or reverse any physical or medical condition. Although our articles may a number of topics including specialty ingredients that can benefit various health goals, they are not a replacement for a balanced diet and healthy lifestyle habits. We strongly recommend consulting a doctor before taking any health supplement or beginning an exercise program, particularly if you have a pre-existing medical condition or take medication. Supplements can interact with certain medications and affect their effectiveness.
Q &A
Fish oil is a dietary supplement derived from the tissues of fatty fish. It’s rich in omega-3 fatty acids, which offer benefits like heart health, brain function support, inflammation reduction, and more.
The recommended daily dosage varies, but typically 1,000-2,000 mg of EPA and DHA combined is a good starting point. Consult your healthcare provider for personalized advice.
Taking fish oil with meals can help reduce the risk of digestive side effects.
Common side effects include fishy aftertaste or burping. High doses may lead to digestive issues. Quality, purified supplements can minimize these effects
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Content on GenMag™ is for informational purposes only and is not intended to diagnose, treat, prevent, or cure any physical or medical condition. While our articles may cover a variety of topics, including specialty ingredients that may potentially support various health goals, they are not a substitute for a balanced diet and healthy lifestyle habits. We strongly recommend consulting a healthcare professional before taking any health supplement or starting an exercise program, especially if you have a pre-existing medical condition or take medication. Certain supplements may interact with medications and pose health risks.
Q & A
Fish oil is a dietary supplement derived from the tissues of fatty fish. It’s rich in omega-3 fatty acids, which offer benefits like heart health, brain function support, inflammation reduction, and more.
The recommended daily dosage varies, but typically 1,000-2,000 mg of EPA and DHA combined is a good starting point. Consult your healthcare provider for personalized advice.
Taking fish oil with meals can help reduce the risk of digestive side effects.
Common side effects include fishy aftertaste or burping. High doses may lead to digestive issues. Quality, purified supplements can minimize these effects