A quick and delightful dessert, this Yogurt with Honey and Pomegranate takes just 15 minutes to prepare. Combine thickened yogurt with cream, sweeten with honey, and garnish with chopped pistachios and pomegranate seeds. Serve in individual glasses for a refreshing treat.

OVERVIEW

• Prep Time : 15 minutes
• Cook time :  0  Minutes
• Total Minutes : 15 Minutes
• Servings: 7 – 8 Servings 
• CALORIES: Approximately 190 – 195 kcal

INGREDIENT

• 250 ml yogurt full
• 2 tablespoons honey
• 125 ml cream
• 1 tablespoon pistachios
•  1 tablespoon pomegranate seeds

DIRECTIONS

1. Place the strainer over the bowl with the cheese cloth inside.
2. 1 spoonful of honey is placed in each glass spoon. To the glass, add the half-and-half mixture made from the thickened yogurt.
3. Add a half-teaspoon of honey to the yogurt.
4. Add the honey after finely chopping the pistachios. Finally, top with the pomegranate seeds.